Bliss balls

Bliss balls are truly blissful

In a food processor roughly chop 1 cup of pitted dates and 1/2 cup dried apricots, and 1/4 cup desiccated coconut.

Put to one side.

Boil water and mix a small amount of boiling water with 2 heaped tablespoons of cocoa, 1 tablespoon tahini (hulled or unhulled), a heaped tablespoon of honey, a teaspoon of cinnamon. Adding a small amount of very finely grated orange rind makes this recipe even more delicious but is optional.

Thorally mix the dry ingredients with the wet.

Roll into balls using hands.

Coat with coconut or cocoa (see pictures).

Refrigerate for am hour or so.

Try not to eat them all in one night.